Prêt pour Pâques, partie 2

I went to Trader Joes and got most of my Easter candy there. They had cups of butter of peanut milk and dark chocolate (but without the artificial stuff in the brand name), as well as delicious belly rabbits. I bought a few other kinds of chocolates and I think I'm all set with more than enough sugar to spend the holidays. If you missed my previous post of Easter, I really like the Surf Sweet Jelly beans. I usually bring them to my health food store and I think they're a little better than Trader Joes'.

I also made the trip because we had another birthday party. I picked up a package of mini cupcakes chocolate with butter icing cream to take with me. This is what my daughter ate while the other girls had pink frosted cake and fruit punch.

I bought an Egg decorating kit (to another bank) where you can melt the little sleeve around the egg. If I get my false Indigo to take off in the Garden this year, maybe next year I'll have a few interesting to play with natural colors. Decided that I spend too much time getting my garden will work on the colours of the natural egg this year.

Happy Spring!